The Deli

The Deli

Thursday – Sunday · 11am – 5pm
212 County Rd 16, Milford, ON K0K 2P0

The deli counter is where the farm's kitchen spills out into the world. It’s Judy and Jayden cooking what’s ready — whatever came out of the field that week, whatever ferment is at its peak, whatever they’d be eating themselves.

That might mean a lemongrass chicken rice bowl, a scallion pancake with smoked duck, a jar of tomato jam that’s been sitting since August, or a pouch of garum made from the scraps of last weekend’s dinner. It changes weekly, and it sells out.

What to expect

  • Prepared dishes and grain bowls made from that week’s harvest
  • House-made ferments, pickles, and preserved pantry items
  • Seasonal baked goods
  • Fresh-cut and bunched vegetables from the field
  • Select dry goods from the Asian pantry — things we cook with that are worth having at home

We don’t post a full menu in advance because we don’t know what it’ll be until we know what’s ready. Follow us on Instagram for what’s on the counter each week, or just show up and see.

Find us

We’re on County Road 16 in Milford, between Picton and Wellington. Look for the sign at the end of the lane. Plenty of parking.

Questions? Email us at hi@paperkite.farm.